Shizuoka’s Famous Foods!

Do you know where Shizuoka Prefecture?The most famous is Mount Fuji.There are many scenic views.If you want to know more about the tourist spots,check out this article.You can see the places I’ve actually traveled to.

Hamamatsu Gyoza

Gyoza are fried dumplings stuffed with meat and vegetables.There are many specialty stores in Hamamatsu City.

Sawayaka’s Hamburger

Sawayaka is a very famous hambueger spocialty restaurants in Shizuoka.There are many stores on the west side of Shizuoka.It’s popular and always crowded.

Chojiya in Mariko-shuku

It is a local food that has been around since the Edo period.It is mede by grating wild yam and putting it on barley rice.This area was once Mariko-shuku,a post town on the Tokaido road.

Green Tea

Shizuoka has tea fields spread over a wide area.It has a moderate bitterness and is very delicious.

Oiwake Yokan

Yokan is a traditional Japanese sweet.It is red beans paste.This is a sweet that has been around since the Edo period.

Abekawa Mochi

It is a rice cake. It is a traditional Japanese sweet that has been around since Edo period.

Hujinomiya Yakisoba

 Yakisoba are stir fried noodles with pork or vegetables, and a sweet and salty sauce.There are many specialty shops in Fujinomiya City.

Sakura Shrimp

You can only eat sashimi in spring and autumn.You eat it as sushi.

Eat sushi at Numazu Port!

There are 70 restaurants in one corner of the port.You can eat fresh fishes.

Oden

The ingredients are simmered in Japanese dashi stock.There is a shopping street in Shizuoka City that specializes in oden.

Lake Hamana Eel

Eels grow up in Lake Hamana and have a light,white flesh.The sauce goes well with Japanese sake.